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Mango Rabri Recipe

Mango Rabri is a popular Indian Dessert
Author :
On :
Thursday, 22 June, 2017
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Chilled or Frozen Recipe
Difficulty :
Servings :
Serves 10
Rated 5 based on 100 votes


  • Milk - 6 cups
  • Sugar - 1 cup
  • Alphonso Mango pulp - 1 cup
  • How to Make Mango Rabri:

    1. Pour milk in a heavy bottomed vessel.
    2. Boil it for 1/2 an hour so as to reduce the water content.
    3. Add sugar and stir until dissolved.
    4. Remove it from the gas and cool it.
    5. Add the mango pulp mix well and transfer to a serving dish.
    6. Garnish with grated cashew nuts and almonds.
    7. Serve chilled.


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