Ingredients

• 250 g - refined flour or maida
• 1 tsp - baking powder
• 250 g - butter
• 300 g - sugar powdered
• 4 tsp - milk
• a pinch of salt
• 1 tsp - vanilla essence
• 3 - eggs, beaten well
• 2 tbsp - coca powder

How to Make Marble Cake

• Sift the flour, salt and baking powder together.
• Cream the butter and sugar well.
• Gradually add the eggs and mix well.
• Add the vanilla essence.
• Fold in the flour slowly.
• Add milk if the mixture is too thick.
• Divide the mixture into 2 portions.
• Mix the cocoa powder with a tsp of milk and pour alternate tbspfuls of the plain and chocolate mixture into the papered cake tin, till both mixtures are used up.
• Bake the marble cake in a moderate oven for about 1 hour .