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Marinated Chicken fry Recipe

Marinated Chicken fry is a popular Indian Side dish
Author :
On :
Thursday, 17 April, 2014
Category :
Family friendly Recipe
Course :
Side dish Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Servings :
Serves 6
Rated 5 based on 100 votes


  • Chicken 1 kg
  • Chilly powder - 4 tsp
  • Turmeric powder - 1/2 tsp
  • Garlic paste - 2 tbsps
  • Vinegar - 2 tbsps
  • Red colour - a pinch
  • Oil for deep frying
  • Salt to taste.
  • How to Make Marinated Chicken fry:

    1. Clean and cut chicken into medium pieces.
    2. Mix all the ingredients with vinegar and marinate the chicken with it.
    3. Keep aside for 1-2 hours.I| Heat oil in a heavy bottom kadai and fry the chicken until it is tender.
    4. Serve hot.


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