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Maryland Bhindi Recipe

Maryland Bhindi is a popular American Side-Dish
Author :
 
On :
Friday, 21 July, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
American Recipe
Technique :
Microwave Recipe
Difficulty :
Medium
Preparation Time :
4 hours
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 5 - Fresh whole tender bhindi/okra
  • 1 - Tomato, chopped
  • 1 - Onion, chopped
  • 1/2 tbsp - ginger, cut in thin slices
  • Vinegar
  • How to Make Maryland Bhindi:

    1. Cut the bhindi at both ends. Cook with a small amount of water until tender (about 6 minutes).
    2. Drain in a colander.
    3. Put them in a glass dish and pour over some vinegar.
    4. Marinate in refrigerator for 4 hours. Then drain.
    5. Arrange bhindi in a serving dish. Spread chopped tomato, onion and ginger.
    6. Put in microwave oven for 1 minute.




     

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