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Maryland Bhindi Recipe

Maryland Bhindi is a popular American Side Dish
Author :
On :
Wednesday, 17 August, 2016
Category :
Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
American Recipe
Technique :
Microwave Recipe
Difficulty :
Preparation Time :
4 hours
Servings :
Serves 2
Rated 5 based on 100 votes


  • 5 - Fresh whole tender bhindi/okra
  • 1 - Tomato, chopped
  • 1 - Onion, chopped
  • 1/2 tbsp - ginger, cut in thin slices
  • Vinegar
  • How to Make Maryland Bhindi:

    1. Cut the bhindi at both ends. Cook with a small amount of water until tender (about 6 minutes).
    2. Drain in a colander.
    3. Put them in a glass dish and pour over some vinegar.
    4. Marinate in refrigerator for 4 hours. Then drain.
    5. Arrange bhindi in a serving dish. Spread chopped tomato, onion and ginger.
    6. Put in microwave oven for 1 minute.


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