Recipe Counter

Masala Bhindi

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Pepper Chicken, Best Jhinge aloo posto, Easy Low fat Cauliflower cheese

Rate This Recipe
4

Ingredients

How to Make

  • Take oil in a pan and add cumin, mustard and asafoetida.
  • After they splutter, add chopped onions and cook until they become brown.
  • Then add chopped bhindi, green chillies, red chilli powder, turmeric and salt.
  • Add besan and cook well.
  • Finally, add garam masala and lemon juice.