Website of the Year India 2016



Masala Corn Fritters Recipe

Masala Corn Fritters is a popular Indian Snacks
Author :
 
On :
Thursday, 29 June, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Snacks Recipes. You may also want to try Healthy Wattalappam, Best Spicy Red Kibbeh, Easy Ghoreybi (Cookies)

Ingredients

  • 1/2 cup - Milk
  • 450 g - sweet Corn kernels, whole
  • 3 tbsp - plain flour
  • 2 - eggs
  • 2 tbsp - finely chopped Onion
  • 1/2 tsp - pepper
  • 2 tsp - green chillies, minced
  • salt to taste
  • 5 tbsp - oil
  • How to Make Masala Corn Fritters:

    1. Beat eggs well. Mix in milk and flour and beat well.
    2. Add chillies, onion, salt and pepper. Stir in drained corn. Heat oil for shallow frying
    3. Drop tbspfuls full of batter into hot oil and fry till browned on both sides. Serve hot.




     

    Bawarchi of the Week

    Aruna Manikandan

    Aruna Manikandan

    Aruna is a passionate cook who loves to experiment healthy, nutritious dishes of various cuisines.

    know more