Website of the Year India 2016



Masala Corn Fritters Recipe

Masala Corn Fritters is a popular Indian Snacks
Author :
 
On :
Friday, 21 April, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1/2 cup - Milk
  • 450 g - sweet Corn kernels, whole
  • 3 tbsp - plain flour
  • 2 - eggs
  • 2 tbsp - finely chopped Onion
  • 1/2 tsp - pepper
  • 2 tsp - green chillies, minced
  • salt to taste
  • 5 tbsp - oil
  • How to Make Masala Corn Fritters:

    1. Beat eggs well. Mix in milk and flour and beat well.
    2. Add chillies, onion, salt and pepper. Stir in drained corn. Heat oil for shallow frying
    3. Drop tbspfuls full of batter into hot oil and fry till browned on both sides. Serve hot.




     

    Bawarchi of the Week

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder, an expert in North Indian cuisine, is the Executive Sous Chef at Renaissance Lucknow Hotel.

    know more
  • Hyderabadi dum biryani

    Hyderabadi dum biryani

    Non-Vegetarian

  • Spicy Kerala Fish Fry

    Spicy Kerala Fish Fry

    Non-Vegetarian

  • Punjabi Mutton Curry

    Punjabi Mutton Curry

    Non-Vegetarian