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Masala puri

Masala puri is a popular Indian Breakfast
Author :
Category :
Vegetarian
Course :
Breakfast
Cuisine :
Indian
Technique :
One Dish
Difficulty :
Easy
Servings :
Serves 4
RATINGs :

Ingredients

1 cup - Wheat flour

2 tsp - oil, for frying

Salt to taste

1/4 tsp - ajwain

1 pinch asafetida

1/2 tsp - Red Chilli powder

Method

  1. Sieve the wheat flour and salt.
  2. Mix all the ingredients and knead to firm dough adding enough water.
  3. Cover and keep the aside for half an hour.
  4. Take small lumps of dough and roll into small puris.
  5. Heat oil in a kadhai and deep fry the puris.
  6. Serve masala puri hot with curry of your choice.
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Bawarchi of the week

Shylaja

Shylaja

Apart from the special recipes from Tamil Nadu she also specializes in Egg-less baking and cake decorations. She has inherited the traditional recipes from her mother and mother in law.

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