Meat and Baked Beans Soup

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Medium

Take a look at more Soups-Stews Recipes. You may also want to try Healthy Aatu Kal Paya , Best Peanut and chicken soup, Easy Chicken and Almond Soup

Rate This Recipe


How to Make Meat and Baked Beans Soup

  • Wash the meat and drain well.
  • Finely chop onion, cabbage, garlic and capsicum (discard seeds)
  • Combine meat and vegetables with water or stock.
  • Add cumin powder. Simmer till the meat and vegetables are cooked.
  • Add baked beans, salt, pepper and coriander leaves. Bring to a boil and simmer for 2 minutes. Serve hot.