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Meat Dip Recipe

Meat Dip is a popular Continental Dips and Spreads
Author :
 
On :
Tuesday, 19 April, 2016
Category :
Non-Vegetarian Recipe
Course :
Dips and Spreads Recipe
Cuisine :
Continental Recipe
Technique :
Saute Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 2 cups - minced Meat
  • 2 - onions, chopped
  • 1 Clove - garlic, crushed
  • 1/4 tsp - chilli sauce (optional)
  • 1.5 cups - Tomato juice
  • 1/2 cup - Tomato puree
  • 1 cup - cheese
  • 1/8 tsp - Oregano
  • Salt as per taste
  • 1/4 tsp - black pepper powder
  • 1 tbsp - Butter
  • How to Make Meat Dip:

    1. Heat butter in a pan and fry onion till transparent.
    2. Add meat and crushed garlic. Simmer till meat is brown.
    3. Add tomato juice and tomato puree. Add oregano, salt, pepper and chilli sauce.
    4. Stir for 2-3 minutes. Add cheese and cook till it melts and desired thickness is achieved.
    5. Serve with tortilla chips or nacho chips.





     

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