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Meat Pineapple Fried Rice Recipe

Meat Pineapple Fried Rice is a popular Indian Main
Author :
 
On :
Friday, 20 May, 2016
Category :
Non-Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1 tbsp - garlic, chopped
  • 4 tbsp - oil
  • 200 gms - fish, thinly sliced
  • 200 gms - chicken, thinly sliced
  • 4 - eggs
  • 2 cups - cooked rice, cooled
  • 1 cup - diced Pineapple
  • 2 tsp - Sugar
  • 3 tbsp - fish sauce (nam pla)
  • 1 - green onion, cut finely
  • Garnish Ingredients:
  • Fresh pickles
  • 2 - cucumbers, sliced
  • 1 tsp - chilli peppers, or to taste
  • 1 tbsp - cilantro/coriander, chopped
  • 2 tsp - ground white peppers
  • 1 tbsp - Tomato and chilli sauce
  • How to Make Meat Pineapple Fried Rice:

    1. Fry garlic in oil until it turns golden brown over medium heat. Increase heat to medium high, add chicken and fish.
    2. Cook until they are almost done, add eggs and scramble.
    3. Cook halfway through, add rice and pineapple, and mix quickly.
    4. Sprinkle sugar, white peppers, fish sauce, green onions and mix well.
    5. Cook for about 2 mins more, stirring constantly.
    6. Then remove from heat.
    7. Serve hot with garnish ingredients sprinkled on top.





     

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