Meet Mirsang Chutney

Recipe by
Total Time:
10 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Raw Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Tasty Chana Dal Chutney, Woodapple (Bael) Chutney, Sambal Belacan , Prawn Chutney

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  • 3 - green chillies
  • jaggery to taste
  • salt to taste
  • tamarind pulp as required

How to Make Meet Mirsang Chutney

  • Prepare a little pulp of the tamarind and remove the fibres.
  • Add jaggery and salt to taste.
  • Crush in the green chillies.
  • Prepare the chutney with a little water.