Ingredients

• 3 cups - boiled rice
• 1.5 tsp - methi
• 1/2 cup - coconut water
• Baking soda - a pinch

How to Make Methi Dosa

• Soak overnight boiled rice and methi in different vessels.
• First grind methi into fine paste and pour into a vessel and then grind the rice and mix with methi paste.
• After mixing it properly add coconut water.
• Before preparing dosa add a bit of baking soda.
• Make the dosa and enjoy with potato stew or coconut chutney.