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Methi Ka Paratha Recipe

Methi Ka Paratha is a popular Indian Snacks
Author :
On :
Tuesday, 18 July, 2017
Category :
Vegetarian Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Shallow-Fried Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes


  • 2 cups - Wheat Flour
  • 1 bunch - Methi leaves (finely chopped)
  • Salt, to taste
  • 2-3 - chopped Green chillies
  • How to Make Methi Ka Paratha:

    1. Mix all the above ingredients together and make parathas out of it.
    2. Coat the tava with a few drops of oil while making parathas according to your taste.


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    Nithya Rajasekaran

    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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