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Methu Pagoda Recipe

Methu Pagoda is a popular Indian Snack
Author :
On :
Thursday, 17 April, 2014
Category :
Bachelor Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Deep Fry Recipe
Difficulty :
Servings :
Serves 4
Rated 4 based on 100 votes


  • 1 cup - besan flour (kadalai maavu)
  • 1 tsp - chilli powder
  • 1 tsp - salt
  • 1 pinch - soda salt
  • Coriander leaves
  • Curry leaves
  • How to Make Methu Pagoda:

    1. Mix everything in a bowl, add little water and make a solid dough.
    2. Heat oil to Deep Fried and drop the balls and fry till golden brown.
    3. It is an excellent side dish and snack.


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