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Mewe ki usal

Recipe by
Total Time:
15-30 minutes
Rated 5 based on 100 votes
Course: Main Recipe
Cuisine: Indian Recipe
Technique: Stir-Fry Recipe
Difficulty: Hard

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How to Make

  • Drain all dry fruit.
  • Heat ghee. Add all the nuts and dry fruits.
  • Stir fry till coated with ghee and pink in colour, sprinkling milk if needed.
  • Add honey, lemon and ginger juice.
  • Serve hot or cold.