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Mexican Fried Rice Recipe

Mexican Fried Rice is a popular Mexican Main
Author :
 
On :
Friday, 1 July, 2016
Category :
Vegetarian Recipe
Course :
Main Recipe
Cuisine :
Mexican Recipe
Technique :
Saute Recipe
Difficulty :
Medium
Preparation Time :
15 minutes
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1 cup - Basmati Rice (or any long grain variety)
  • 1 medium - Onion, (chopped)
  • 6 Cloves - Garlic (Crushed)
  • 1 pinch - Turmeric powder
  • 1/4 Cup - Capsicum (finely chopped)
  • 1 - Tomato (finely chopped)
  • 1/2 cup - Mixed vegetables (finely chopped)
  • 1 tsp - Chilli powder (or to taste)
  • 1/4 tsp - Pepper powder (Optional)
  • 1 tsp - Tomato Ketchup
  • 1 tbsp - Oil
  • Salt - to taste
  • How to Make Mexican Fried Rice:

    1. Soak rice for 15 minutes, drain, and set aside.
    2. Heat a pan, add washed rice, fry till it turns light brown in colour.
    3. Remove and cook rice in enough water. Let it cool.
    4. In a pan, heat oil, add onion and chopped vegetables.
    5. Fry till onion turns golden brown.
    6. Add tomato, turmeric powder, chilli powder, pepper powder and salt. Saute for few minutes.
    7. Add ketchup and mix the ingredients well.
    8. Add rice and mix well. Cook on medium heat for a few minutes.
    9. Serve hot.
    10. Recipe courtesy: Nithu's Kitchen
    11. http://www.nithubala.com/




     

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