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Mexican Orange Fudge Recipe

Mexican Orange Fudge is a popular Mexican Dessert
Author :
On :
Friday, 21 July, 2017
Category :
Vegetarian Recipe
Course :
Dessert Recipe
Cuisine :
Mexican Recipe
Technique :
Slow-Cooked Recipe
Difficulty :
Servings :
Serves 15
Rated 4 based on 100 votes


  • 1 cup - evaporated (spray dried) Milk
  • 6 tbsp - Sugar
  • 1/2 cup - Orange juice
  • 1 tbsp - grated Orange rind
  • 1 tbsp - chopped Almonds
  • How to Make Mexican Orange Fudge:

    1. In a heavy pan, dry roast milk powder till warm. Keep aside in a plate.
    2. Put 2 tbsp sugar in pan, stir continuously on high flame, till melted and browned.
    3. Add orange juice, stir till well dissolved.
    4. Add milk powder, stir and mix well.
    5. Add remaining sugar, stir and cook on low till mixture thickens.
    6. Cook till it comes away from sides of pan. Add rind. Beat well.
    7. A tiny ball of mixture should set when dropped in a bowl of cold water.
    8. Stir in chopped nuts. Set in a greased tray, mark squares and cut when cooled.


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    Nithya Rajasekaran

    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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