Ingredients

• 2 - medium ripe tomatoes
• 1 - medium red onion
• 1 - jalapeno or hot pepper
• 2 tbsp - chopped cilantro
• 1/4 tsp - black pepper
• 1/4 tsp - cumin powder
• Salt to taste
• 1/4 cup - tomato ketchup
• 4 tbsp - Mexican hot sauce
• A pinch of oregano

How to Make Mexican salsa

• Chop the tomatoes, onions and hot pepper.
• Mix all the ingredients in a bowl.
• Serve with quesadilla or corn chips with the salsa.