Mexican Wedding Cookies

Recipe by
Total Time:
45-60 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Technique: Bake Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Potato and Corn Rolls, Palazthappam, Avocado Toast

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  • 4 cups - flour
  • 2 cups - butter
  • 1 cup - sugar
  • 2 tsp - vanilla
  • 2 - eggs

How to Make Mexican Wedding Cookies

  • Mix all ingredients together in a bowl.
  • Roll the mixture into small balls.
  • Place them on a cookie sheet and use your thumb to make an dent in the centre.
  • Bake at 350 degrees centigrade for 25 mins.
  • Scoop onto wax paper, sprinkle sugar and cinnamon and serve.