Micro Mysorepa

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Easy

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  • 1 cup - gram flour
  • 2 cups - powdered sugar
  • 1 cup - ghee
  • 1 tbsp - milk

How to Make Micro Mysorepa

  • In an oven-safe bowl, mix the gram flour, sugar and ghee and cook in micro high for 5 minutes. After 2.5 minutes, take the bowl out, pour milk and stir well immediately.
  • Microwave again for the remaining 2.5 minutes.
  • Pour the contents of the bowl onto a greased plate.
  • Cool for 2 minutes and cut into small pieces.