Microwave Almond Burfi

Recipe by
Total Time:
3 hours
Serves:10
Rated : 2.5 Stars
2.5
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Healthy Besan ladoo with nuts, Best Christmas Cake (Economical), Easy Christmas Mock Mince Pie

Rate This Recipe
2.5

Ingredients

How to Make Microwave Almond Burfi

  • Soak the almonds in water for 2 hours. Peel the skin.
  • Blend the almonds with a little milk and grind.
  • In a microwaveable bowl mix almond paste, condensed milk and milk powder.
  • Now cook in microwave for 5 mins.
  • Stir and cook again for 3 to 4 mins.
  • Now add cardamom powder and mix well.
  • Spread the mixture on a greased cookie sheet.
  • Cut into desired shapes.