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Microwave Almond Burfi Recipe

Microwave Almond Burfi is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Microwave Recipe
Difficulty :
Servings :
Serves 10
Rated 3 based on 100 votes


  • 1 cup - Almonds
  • 1 tin - sweet condensed Milk
  • 1 tin - Milk powder
  • 1/2 tsp - Cardamom powder
  • 2 tbsp - Ghee
  • Milk enough to blend
  • How to Make Microwave Almond Burfi:

    1. Soak the almonds in water for 2 hours. Peel the skin.
    2. Blend the almonds with a little milk and grind.
    3. In a microwaveable bowl mix almond paste, condensed milk and milk powder.
    4. Now cook in microwave for 5 mins.
    5. Stir and cook again for 3 to 4 mins.
    6. Now add cardamom powder and mix well.
    7. Spread the mixture on a greased cookie sheet.
    8. Cut into desired shapes.


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