Microwave Baingan Bhartha

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Easy

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How to Make Microwave Baingan Bhartha

  • Prick the brinjal with a fork and roast it in a microwave for 3 mins.
  • Remove the skin with water and crush it and keep aside.
  • Put oil in the microwave pan and add coriander seeds, onions, salt, chilli powder and tomato puree.
  • Heat it on high temp for five minutes.
  • Then add brinjal and peas. Put it back in the oven for three mins. Serve.