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Microwave Baingan Bhartha Recipe

Microwave Baingan Bhartha is a popular Indian Side-Dish
Author :
 
On :
Tuesday, 18 July, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Microwave Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • Round Brinjal - 200 g
  • Frozen peas - 100 g
  • Onions - 2
  • Tomato puree - 2 tbsp
  • Salt - 1 tsp
  • Red Chilli powder - 1/2 tsp
  • Coriander seeds, semi crushed - 1 tbsp
  • Oil - 1 tbsp
  • How to Make Microwave Baingan Bhartha:

    1. Prick the brinjal with a fork and roast it in a microwave for 3 mins.
    2. Remove the skin with water and crush it and keep aside.
    3. Put oil in the microwave pan and add coriander seeds, onions, salt, chilli powder and tomato puree.
    4. Heat it on high temp for five minutes.
    5. Then add brinjal and peas. Put it back in the oven for three mins. Serve.




     

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