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Microwave Carrot Halwa Recipe

Microwave Carrot Halwa is a popular Indian Dessert
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Microwave Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 4.5 based on 100 votes
4.5

Take a look at more Dessert Recipes. You may also want to try Healthy Tasty Carrot Pudding, Best Apple Crisp, Easy Plain Rasgulla

Ingredients

  • 1/4 kg Carrot
  • 3-4 cups Milk
  • 2 cups - Sugar
  • 1 cup - Butter
  • 1/2 tsp - Cardamom powder
  • 2 tbsp - almonds, Cashew nuts and Pistachio nuts, grated
  • Silver foil
  • How to Make Microwave Carrot Halwa:

    1. Cut carrots into one inch pieces.
    2. Grind them in the blender with milk.
    3. Cook them in the pressure cooker until they are soft.
    4. Transfer into a microwavable container.
    5. Add sugar, ghee and cardamom powder.
    6. Microwave the contents for about 15 to 20 mins or until the ghee seperates on the sides of the container.
    7. Stir every 5 mins
    8. Sprinkle grated almonds, cashew nuts and pistachio nuts.
    9. Garnish with silver foil.




     

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