Website of the Year India 2016



Microwave Carrot N Pistachi degree Chocolate Fudge Recipe

Microwave Carrot N Pistachi degree Chocolate Fudge is a popular Indian Dessert
Author :
 
On :
Friday, 21 April, 2017
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Microwave Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1 cup - Grated Carrot
  • 1/2 cup - Sweetened condensed Milk
  • 1- Chocolate bar (chopped)
  • 2.5 tsp - Butter
  • 1/4 tsp - Salt
  • 1 tsp - Vanilla Essence
  • 1/4 cup - Pistachios(chopped).
  • How to Make Microwave Carrot N Pistachi degree Chocolate Fudge:

    1. Cook the grated carrot in a microwave bowl with a tsp of butter for 3 mins on high and keep it aside.
    2. Now mix the condensed milk and butter in a large microwave bowl and cook on high for 1 min. Then add the chopped chocolate pieces, salt and vanilla essence and mix everything with a spatula and cook on a high temperature for 2 mins.
    3. Now mix the cooked grated carrot piece to it and microwave for 1 min.
    4. Meanwhile, line a baking sheet in a plate.
    5. Now mix the chopped nuts into the mixture and pour the fudge in the plate.
    6. Let it cool. Then refrigerate for 30 mins or until it sets.
    7. Recipe courtesy: Priya Easy N Tasty Recipes




     

    Bawarchi of the Week

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder Pal Singh Lubana

    Chef Balvinder, an expert in North Indian cuisine, is the Executive Sous Chef at Renaissance Lucknow Hotel.

    know more