How to Make Microwave Carrot N Pistachi degree Chocolate Fudge
Cook the grated carrot in a microwave bowl with a tsp of butter for 3 mins on high and keep it aside.
Now mix the condensed milk and butter in a large microwave bowl and cook on high for 1 min. Then add the chopped chocolate pieces, salt and vanilla essence and mix everything with a spatula and cook on a high temperature for 2 mins.
Now mix the cooked grated carrot piece to it and microwave for 1 min.
Meanwhile, line a baking sheet in a plate.
Now mix the chopped nuts into the mixture and pour the fudge in the plate.
Let it cool. Then refrigerate for 30 mins or until it sets.
Recipe courtesy: Priya Easy N Tasty Recipes
Bawarchi of the Week
Priya Suresh lives in Paris and cooks delicious South Indian food with a French touch.