Ingredients

• Condensed Milk - 1 tin
• Milk Powder - 1 cup (whole)
• Kewra Essence or Rose Essence - 1 tbsp
• Finely chopped Pistachio - 1/4 cup
• Melted (unsalted) Butter - 2 tbsp

How to Make Microwave Doodh Peda

• Mix together the condensed milk, milk powder, melted butter and the essence in a microwave dish.
• Microwave it for four minutes. Remove and stir it thoroughly.
• Again microwave it for another 2 mins.
• Remove and let it cool for sometime.
• Divide mixture equally into small lemon sized balls.
• Take an empty thread spool and one by one press the balls with the spool on a wax paper.
• Sprinkle the finely chopped pistachio on the pedas.
• The pedas are ready. Serve it on a decorated dish.