Microwave Eggless Peanut butter Chocolate Mug Cake

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Easy

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Ingredients

  • 4 tbsp - All-purpose flour
  • 4 tbsp - Sugar
  • 1 tbsp - Peanut Butter
  • 1 tbsp - Cocoa powder
  • 1/2 tsp - Baking soda
  • 3 tbsp - Oil
  • 3 tbsp - Yogurt.

How to Make Microwave Eggless Peanut butter Chocolate Mug Cake

  • Mix all the ingredients and whisk together into a smooth batter in a bowl.
  • Fill 2 coffee mugs halfway with this batter.
  • Microwave on a high temperature for 1.5 mins - 2 mins.
  • Take care not to over bake otherwise the cakes will turn rubbery.
  • Serve warm.
  • Recipe courtesy: Priya Easy N Tasty Recipes