Microwave Gajar Ka Halwa

Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Easy

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How to Make Microwave Gajar Ka Halwa

  • Microwave in a bowl the grated carrots, sugar, green and black cardamoms for 7 mins at high temperature.
  • Let them stand for 3 mins and then take them out.
  • Now add cream and microwave it for another 8 mins at high, stirring once in between.
  • Now take out and add all the dry fruits and again microwave for 10 mins at 60% temperature.
  • Decorate it with silver vark before serving.