Microwave Kopra Pak

Recipe by
Total Time:
15-30 minutes
Rated : 4 Stars
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Healthy Dudhi or Lauki (Bottle Gourd) Halwa, Best Rasagolla, Easy Healthy Malpua

Rate This Recipe


How to Make Microwave Kopra Pak

  • In a big microwave bowl, heat 1 tbsp of ghee and add coconut powder, ricotta cheese, sugar, saffron and mix it.
  • Cover the bowl and microwave it for 5 minutes.
  • Remove bowl from microwave, add 1 tbsp ghee and stir the mixture.
  • Put the bowl back covered in microwave for 5 more minutes.
  • Remove again, add 1 tbsp ghee and stir the mixture.
  • Put the lid on and back into microwave for 3 more minutes.
  • Remove the bowl and lay the mixture on a flat, greased tray at an even level.
  • Decorate it with almonds and pistachios.
  • Let the mixture cool and then cut into squares.
  • Do not remove the pieces and refrigerate overnight until next day.