Ingredients

• 1 cup - Pistachios (blanched and grounded)
• 1/2 cup - Ricotta cheese
• 1/4 cup - Milk powder
• 1/2 cup - Sugar
• A few pistachio flakes.

How to Make Microwave Pistachio Pedas

• Mix the ground pistachios, ricotta cheese, milk powder, sugar in a microwave safe bowl.
• Now microwave the mixture in the oven on high for 10 minutes (stir twice in between).
• Keep aside and let it cool.
• Now make medium sized pedas and garnish them with some pistachio flakes.
• Store in an airtight container.
• Recipe courtesy: Priya Easy N Tasty Recipes.