Ingredients

• 2 cups - Plums (without skin and seed)
• 1 cup - Sugar
• 1 tbsp - Lemon juice.

How to Make Microwave Plum Jam

• Chop the plums and mix with the sugar in a microwave safe bowl. Cook it on high for 30 minutes (stir twice in between).
• Then add the lemon juice and cook again for 10 minutes until the jam turns glossy and is a bit watery.
• Now keep aside and let it cool completely.
• Then fill the jam in sterile bottles.
• Serve on toasted bread or pancakes.
• Recipe courtesy: Priya Easy N Tasty Recipes.