Ingredients

• 3 - potatoes
• 1 - onion, finely chopped
• Salt and pepper to taste
• 1 tsp - dill
• 1/4 cup - butter
• 1/2 cup - grated cheddar cheese
• 1 tsp - paprika

How to Make Microwave Potato Bake

• Peel and cube potatoes into 1/2 inch chunks.
• Toss with onion in a buttered casserole.
• Generously dot with butter.
• Season with salt and pepper.
• Sprinkle with chopped dill. Cover. Microwave on full power for 10-12 mins or until potatoes are tender.
• Sprinkle with cheese and paprika. Let stand, covered, for 3-5 mins or until cheese melts.
• If you wish to have a crispy topping, put the cheese topped casserole under the broiler for a minute or two.