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Microwave Tandoori Tofu Recipe

Microwave Tandoori Tofu is a popular Indian Snack
Author :
On :
Thursday, 23 March, 2017
Category :
Vegetarian Recipe
Course :
Snack Recipe
Cuisine :
Indian Recipe
Technique :
Microwave Recipe
Difficulty :
Servings :
Serves 4
Rated 3 based on 100 votes

Take a look at more Snack Recipes. You may also want to try Healthy Ariselu, Best Curried Fish Cakes, Easy Rose Cookies


  • 2 cups - Extra firm tofu, cut into cubes
  • 1tsp - Paprika powder
  • 1/2 tsp - Red Chilli powder
  • 1/4 tsp - Pepper powder
  • 1 tsp - Ginger Garlic paste
  • 1/4 tsp - Fennel seed powder
  • 1/4 tsp - Garam Masala powder
  • 2 tbsp - Olive oil
  • Salt to taste.
  • How to Make Microwave Tandoori Tofu:

    1. Mix the paprika powder, red chilli powder, pepper powder, ginger garlic paste, garam masala powder, fennel seed powder, olive oil and salt in a bowl into a paste.
    2. Now add the tofu pieces to the spices and toss gently with the spice mixture.
    3. Let it sit for half an hour.
    4. Arrange in a single layer in a microwave safe plate and cook for 15 minutes on high until the tofu pieces turn crisp.
    5. Serve hot with sauce.
    6. Recipe courtesy: Priya Easy N Tasty Recipes.


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