Microwave Til Burfi

Recipe by
Total Time:
20 minutes
Rated : 3 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Hard

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How to Make Microwave Til Burfi

  • Dry roast the sesame seeds and grind coarsely in a grinder or blender.
  • In a corning dish or glass dish, add all the ingredients including the ground sesame seeds.
  • Microwave for 3 mins.
  • Grease a thali with butter and set aside.
  • Stir the mixture well and put it back in the microwave for another 3 mins.
  • Keep watch as it tends to bubble and come out.
  • Take out and stir. It will turn thick.
  • Spread on thali, cool and cut in squares.