Microwaved Upma

Recipe by
Total Time:
15-30 minutes
Rated : 3 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Medium

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How to Make Microwaved Upma

  • Rub 1 tbsp of ghee into the sooji.
  • Roast on micro high for 2 mins.
  • Take a casserole, place the remaining ghee, mustard and cumin seeds, cashew, curry leaves.
  • Cook on micro high for 3 mins.
  • Add onions, ginger, chopped green chillies, cook on micro high for 3 mins.
  • Add the roasted sooji, salt and water.
  • Stir well cook on micro high, covered for 10 mins.
  • Serve with pickle.