Ingredients

• Milk - 1 litre
• Almond - 10
• Sugar - 3 cups
• Rawa - 1 tbsp
• Ghee - 1 cup

How to Make Milk-Almond Sweet

• Boil milk till it reduces to about quarter of a litre.
• Soak almonds for about an hour, peel and grind them into fine paste.
• Add sugar, rawa and almond paste into milk and cook till the mixture thickens.
• Now add ghee and switch of the stove.
• Stir continuously till the mixture leaves the sides rolls into a ball.
• Pat this mixture in a plate and cut it into desired shapes.