Milk Chocolate Clusters

Recipe by
Total Time:
45-60 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Hard

Take a look at more Dessert Recipes. You may also want to try Dal Ke Jamun, Baked Mawa Gujiya , Moong Dal Obbattu, Mango Custard with Vanilla Creme

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  • 150 g - Milk chocolate
  • 1.5 cups - Cornflakes
  • 2 tbsp - Creamy Peanut Butter.

How to Make Milk Chocolate Clusters

  • Add the milk chocolate and peanut butter in a microwave safe bowl, cook for 1 minute on high.
  • Then stir it well and add the cornflakes to it. Now mix everything well.
  • In the meanwhile line a baking sheet in a baking tray and gently drop a tablespoon of the chocolate covered cornflakes over the sheet.
  • Let it cool.
  • Now place it in the fridge for half an hour.
  • Serve with tea.
  • Recipe courtesy: Priya Easy N Tasty Recipes.