Ingredients

• Sugar - 1 cup
• Water - 1/3 cup
• Milk powder - 1 cup
• Cocoa - 4 tbsp
• White butter -1 tbsp.

How to Make Milk Chocolate

• Sieve the milk powder and cocoa powder together.
• Heat water and sugar in a heavy bottom pan, stirring constantly till it reaches one string consistency.
• Remove from fire and blend the cocoa mix into the sugar syrup and stir well.
• Pour into a greased plate and cut into desired shapes when it's still warm.