Miniature Dinner Rolls

Recipe by
Total Time:
15-30 minutes
Serves: 10
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Hard

Take a look at more Snacks Recipes. You may also want to try Potato and Corn Rolls, Palazthappam, Avocado Toast , DRY FRUIT MODAK

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Ingredients

  • 20 - mini-sized dinner rolls
  • 1/2 cup - garlic butter
  • 1.5 cup - grated mozzarella or processed cheese
  • 1 tbsp - crushed mixed dried herbs
  • Freshly chopped basil and mint
  • 1 tbsp - sesame seeds (white and black mixed)

How to Make Miniature Dinner Rolls

  • Make oblique slits on top of rolls.
  • Spread butter between slits.
  • Spread some butter on top and sides.
  • Sprinkle cheese and herbs.
  • Sprinkle sesame seeds over cheese.
  • Bake in preheated oven at 200 degrees centigrade for 5 minutes or till cheese melts.
  • Serve piping hot with soups, or just by themselves.

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