Ingredients

• 20 - mini-sized dinner rolls
• 1/2 cup - garlic butter
• 1.5 cup - grated mozzarella or processed cheese
• 1 tbsp - crushed mixed dried herbs
• Freshly chopped basil and mint
• 1 tbsp - sesame seeds (white and black mixed)

How to Make Miniature Dinner Rolls

• Make oblique slits on top of rolls.
• Spread butter between slits.
• Spread some butter on top and sides.
• Sprinkle cheese and herbs.
• Sprinkle sesame seeds over cheese.
• Bake in preheated oven at 200 degrees centigrade for 5 minutes or till cheese melts.
• Serve piping hot with soups, or just by themselves.