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Misti Dohi Recipe

Misti Dohi is a popular Indian Dessert
Author :
 
On :
Monday, 21 August, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Pressure-Cook Recipe
Difficulty :
Easy
Preparation Time :
1 hour
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Dessert Recipes. You may also want to try Healthy Fried Modak, Best Chocolate Raspberry, Easy Sweet Rice

Ingredients

  • 1 tin - sweetened condensed Milk
  • 1 cup - thick Milk
  • 1 cup - thick Curd
  • 1/2 cup - water
  • How to Make Misti Dohi:

    1. In a steel bowl that fits into your pressure cooker, blend all the ingredients with an egg whisk.
    2. Cover tightly with foil.
    3. Place in pressure cooker with 1/2 cup water.
    4. Pressure cook on sim for 7 mins.
    5. Turn off the gas and cool.
    6. Remove the bowl from the cooker.
    7. When cooled, refrigerate for 1 hour.
    8. Serve with fruits or fried cashews and raisins.




     

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