Mitho Chillo (Sweet Pancake )

Mitho Chillo (Sweet Pancake ) is a popular Indian Snack
Author :
Category :
Kid friendly
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Cuisine :
Technique :
Difficulty :
Servings :
Serves 4
Rated 3 based on 100 votes


1 cup - whole Wheat flour

2 tbsp - Sugar

1/4 tsp - Cardamom powder

1/4 tsp - baking powder

1/2 cup - water / Milk or as needed

1 tbsp - oil or clarified Butter to smear


  1. Mix sugar, wheat flour, cardamom powder and baking powder into a smooth, thick batter using milk or water.
  2. Stir frequently to avoid lumps.
  3. In a non-stick frying pan/griddle, pour a ladle full of batter and spread it like a pancake.
  4. Smear a little ghee or oil and roast it to a light brown color by flipping from both sides.
  5. Serve hot with pickle and papad.
  6. Recipe Courtesy: Cooking With Sapana

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Chitra Ramachandran

Chitra Ramachandran

A talented cook and a prolific writer, Chitra Ramachandran's recipes come with reminiscences of people, places, history, tradition and culture.

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