Mitho Chillo (Sweet Pancake )

Recipe by
Total Time:
20 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Roast Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try Potato and Corn Rolls, Palazthappam, Avocado Toast , DRY FRUIT MODAK

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  • 1 cup - whole wheat flour
  • 2 tbsp - sugar
  • 1/4 tsp - cardamom powder
  • 1/4 tsp - baking powder
  • 1/2 cup - water / milk or as needed
  • 1 tbsp - oil or clarified butter to smear

How to Make Mitho Chillo (Sweet Pancake )

  • Mix sugar, wheat flour, cardamom powder and baking powder into a smooth, thick batter using milk or water.
  • Stir frequently to avoid lumps.
  • In a non-stick frying pan/griddle, pour a ladle full of batter and spread it like a pancake.
  • Smear a little ghee or oil and roast it to a light brown color by flipping from both sides.
  • Serve hot with pickle and papad.
  • Recipe Courtesy: Cooking With Sapana