Ingredients

• 1/2 cup - shredded cabbage
• 1/2 cup - grated carrot
• 1/2 cup - moong sprouts
• 1/2 cup - boiled sweet corn
• 1/2 cup - finely cut cucumber
• 1 tsp - finely chopped coriander
• Salt to taste
• 1 tsp - lime juice
• For dressing: 1 tsp - olive oil
• 4-5 - red chillies
• 1-2 pieces - garlic
• 1 small piece - ginger

How to Make Mix Vegetable and Corn Salad

• Mix olive oil, red chillies, garlic and ginger and grind it into a fine paste.
• Mix the remaining ingredients in a large bowl. Add salt and lime juice and set aside for 2 mins.
• Mix 1 tsp of the paste to the salad and serve after 5-8 mins.