Website of the Year India 2015

Mixed Burfi Recipe

Mixed Burfi is a popular Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Slow Cook Recipe
Difficulty :
Servings :
Serves 4
Rated 5 based on 100 votes


  • 1 cup - Coconut grated
  • 1/2 cup Milk powder
  • 1/2 ground cashew
  • 1.5 cups Sugar
  • 2 tbsp Ghee
  • 1 tbsp Milk
  • 2 pinches yellow food colour
  • 1 tsp elaichi powder
  • How to Make Mixed Burfi:

    1. Take a kadai, mix all the ingredients except food colour and heat for 5 mins.
    2. Once the mixture starts leaving the sides of the pan, add food colour.
    3. Remove and spread on a greased plate.
    4. Once cool, cut into pieces.


    Bawarchi of the Week

    Shruti J

    Shruti J

    Shruti J has always been a food lover, but a break in her professional career gave her a chance to take a plunge into the fascinating culinary world. Shruti loves adapting recipes, adding her own 'SJ Element' to it and taking it to a whole new level.

    know more