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Mixed Burfi Recipe

Mixed Burfi is a popular Indian Dessert
Author :
 
On :
Thursday, 20 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Slow-Cooked Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 1 cup - Coconut grated
  • 1/2 cup Milk powder
  • 1/2 ground cashew
  • 1.5 cups Sugar
  • 2 tbsp Ghee
  • 1 tbsp Milk
  • 2 pinches yellow food colour
  • 1 tsp elaichi powder
  • How to Make Mixed Burfi:

    1. Take a kadai, mix all the ingredients except food colour and heat for 5 mins.
    2. Once the mixture starts leaving the sides of the pan, add food colour.
    3. Remove and spread on a greased plate.
    4. Once cool, cut into pieces.




     

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