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Mixed Capsicum Curry Recipe

Mixed Capsicum Curry is a popular Indian Side Dish
Author :
 
On :
Wednesday, 29 March, 2017
Category :
Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Take a look at more Side Dish Recipes. You may also want to try Healthy Mayonnaise, Best Tomato - Onion Chutney, Easy Baked peas

Ingredients

  • Capsicum - 4 (yellow, green, orange, red)
  • Onion - 1 small
  • Red Chilli powder - 2 tbsp
  • Oil - 2 tbsp
  • Mustard Seeds - 1 tsp
  • Salt as per taste
  • Turmeric powder - 1 tsp
  • Curry leaves - 1 sprig
  • How to Make Mixed Capsicum Curry:

    1. Cut onions and capsicum into small pieces.
    2. Put oil in a pan and heat. Add mustard and curry leaves. When they splutter, add onions and fry till golden brown.
    3. Add capsicum pieces and cook till soft.
    4. Add turmeric, salt and chilli powder to that.
    5. Serve hot with white rice.




     

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