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Mixed Nut Butter Recipe

Mixed Nut Butter is a popular Mediterranean Starter
Author :
 
On :
Monday, 7 August, 2017
Category :
Kid-Friendly Recipe
Course :
Starter Recipe
Cuisine :
Mediterranean Recipe
Technique :
Grind Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • Heaped 1.25 cups - Almonds
  • 1.25 cup - Walnuts
  • Handful - Cashew nuts
  • 1 tsp - Oil (Sunflower /Olive)
  • How to Make Mixed Nut Butter:

    1. Toast almonds, walnuts and cashews separately.
    2. Put the almonds first into the mixer-grinder (or food processor) and run it till they are broken down into coarse little bits.
    3. Then add walnuts and pulse a couple of times.
    4. Now add the cashews and run the mixer till it starts turning into a paste.
    5. Add the oil and grind till you get a coarse paste.
    6. Store refrigerated in an airtight container.
    7. Recipe courtesy: foodiliciousnan




     

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