Mixed Veg Fry

Recipe by
Total Time:
20 - 30 minutes
Serves:4
Rated 4 based on 100 votes
4
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Brinjal Rasavangi, Best Palak Machchi, Easy Tasty Kadai Paneer

Rate This Recipe
4

Ingredients

How to Make Mixed Veg Fry

  • Cut beans into small pieces and grate carrot and keep them aside.
  • Heat two spoons of oil in a pan.
  • Add mustard seeds, jeera, curry leaves, channa dal, urad dal.
  • Add finely chopped chilli.
  • Add onions and fry for a minute.
  • Add sugar.
  • Add beans and fry for 4 mins.
  • Add grated carrot and green peas and fry.
  • Add salt and lime water and mix well.
  • Add coconut in the end and mix well and serve.