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Mixed vegetable halwa Recipe

Mixed vegetable halwa is a popular Indian Dessert
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Vegetarian Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Pressure-Cook Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 5 based on 100 votes
5

Take a look at more Dessert Recipes. You may also want to try Healthy Tasty Carrot Pudding, Best Apple Crisp, Easy Plain Rasgulla

Ingredients

  • 1 cup - finely grated Bottle Gourd
  • 1 cup - finely grated Carrots
  • 3 cups - Sugar
  • 1cup - Ghee
  • 1/2 tsp - Cardamom powder
  • 2 tsp - grated Pista and Badam
  • How to Make Mixed vegetable halwa:

    1. Heat ghee in a pressure cooker
    2. Add grated bottle gourd and carrot, close the lid to let it cook for 5 mins.
    3. Now remove the lid, add sugar and cook it in high flame
    4. After 10 mins, the sugar dissolves, and the ghee separates.
    5. Now switch off the stove.
    6. Pour out halwa in a serving bowl, top it with cardamom powder, badam and pista, and serve.




     

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