Mixed Vegetable Raitha

Recipe by
Total Time:
15-30 minutes
Serves:6
Rated : 5 Stars
5
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Technique: Assemble Recipe
Difficulty: Easy

Take a look at more Salad Recipes. You may also want to try Healthy Garbanzo Beans Salad, Best Tasty Fruit Salad, Easy Pepper and Rice Salad

Rate This Recipe
5

Ingredients

  • 1/2 litre - yogurt
  • 1 - medium boiled potato, chopped
  • 1 medium carrot, grated
  • 1 - tomato, finely chopped
  • Chopped Mint for topping
  • 1/2 tsp - chilli powder
  • 1/2 tsp - chat masala
  • 1 cup - boondi
  • Salt to taste

How to Make Mixed Vegetable Raitha

  • Mix all the ingredients one by one and serve immediately with mint topping.