Monkfish Ambrosia

Recipe by
Total Time:
45-60 minutes
Serves:4
Nutrition facts:

240 calories calories, 9 grams fat

Course: Main Recipe
Technique: Bake Recipe
Difficulty: Easy

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4

Ingredients

How to Make Monkfish Ambrosia

  • Rub salt on the fish and put it in a baking dish.
  • Blend the mustard paste, garlic and ginger. Rub the fish gently with the blended paste.
  • Sprinkle two tbsps oil and the white wine vinegar over the fish.
  • Bake for 30 mins at 375 degree F.
  • Serve hot.