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Mooli Paratha Recipe

Mooli Paratha is a popular Indian Bread
Author :
 
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Bread Recipe
Cuisine :
Indian Recipe
Technique :
Shallow Fry Recipe
Difficulty :
Easy
Preparation Time :
1 hour
Servings :
Serves 6
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • Grated radish - 1.5 cups
  • Wheat flour - 4 cups
  • Salt to taste
  • Jeera - 2 tsps.
  • Red Chilli powder - 2 tsps.
  • Oil - 2 tbsps
  • Ghee - for making paratha
  • How to Make Mooli Paratha:

    1. Mix all the ingredients except ghee and oil.
    2. Make it into a soft dough using water if necessary.
    3. Add oil to make the dough softer. Leave it to rise for an hour.
    4. Make paratha using ghee.
    5. Serve hot with any chutney or gravy.




     

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