Moong Sprouts Thoran

Recipe by
Total Time:
20 minutes
Rated 4 based on 100 votes
Nutrition facts:240 calories,9 grams fat
Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Quick n Easy Malai Kofta, Best Cauliflower Cheese Gratin, Easy Chilli Rasam

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How to Make Moong Sprouts Thoran

  • Grind all the ingredients under the list 'to grind' as fine paste and keep aside.
  • Heat the oil. Splutter the mustard seeds, urad dal and curry leaves.
  • Saute the onions until they turn translucent.
  • Now, add the cooked moong sprouts, grounded paste and salt.
  • Cook until the moong sprouts gets well coated with grounded paste.
  • Serve as side dish with rice, rasam and dal.
  • Recipe courtesy: Priya Easy N Tasty Recipes